There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
homeomerous (comparative more homeomerous, superlative most homeomerous)
(archaic) Alternative form of homoeomerous
Source: Wiktionary
19 September 2024
(adjective) capable of arousing or accelerating physiological or psychological activity or response by a chemical agent
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.