headcheese
(noun) sausage or jellied loaf made of chopped parts of the head meat and sometimes feet and tongue of a calf or pig
Source: WordNet® 3.1
headcheese (plural headcheeses)
Alternative spelling of head cheese
• cheesehead
Source: Wiktionary
Head"-cheese, n.
Definition: A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass.
Source: Webster’s Unabridged Dictionary 1913 Edition
16 May 2025
(adjective) marked by columniation having free columns in porticoes either at both ends or at both sides of a structure
The word “coffee” entered the English language in 1582 via the Dutch “koffie,” borrowed from the Ottoman Turkish “kahve,” borrowed in turn from the Arabic “qahwah.” The Arabic word qahwah was traditionally held to refer to a type of wine.
