GRUELS

Noun

gruels

plural of gruel

Anagrams

• Gusler, Lugers, gluers, lugers

Source: Wiktionary


GRUEL

Gru"el, n. Etym: [OF. gruel, F. gruau; of German origin; cf. OHG. gruzzi groats, G. grĂĽtze, As. grut. See Grout.]

Definition: A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

16 April 2025

RACY

(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”


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Coffee Trivia

Plain brewed coffee contains almost no calories, while coffee with dairy products, sugar, and other flavorings is much higher in calories. An espresso has 20 calories. A nonfat latte has 72, while a flavored one has 134.

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