There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Gaelic, Goidelic, Erse
(noun) any of several related languages of the Celts in Ireland and Scotland
Source: WordNet® 3.1
25 January 2025
(noun) the study of the whorls and loops and arches in the fingertips and on the palms of the hand and the soles of the feet; “some criminologists specialize in dermatoglyphics”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.