Gly*ox"al, n. Etym: [Glycol + oxalic + aldehyde.] (Chem.)
Definition: A white, amorphous, deliquescent powder, (CO.H)2, obtained by the partial oxidation of glycol. It is a double aldehyde, between glycol and oxalic acid.
Source: Webster’s Unabridged Dictionary 1913 Edition
24 November 2024
(noun) a person (usually but not necessarily a woman) who is thoroughly disliked; “she said her son thought Hillary was a bitch”
Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.
