ghee
(noun) clarified butter used in Indian cookery
Source: WordNet® 3.1
ghee (usually uncountable, plural ghees)
A type of clarified butter used in South Asian cooking; usli ghee.
(South Asia) Vegetable oil for cooking.
Ghee (plural Ghees)
A surname.
• According to the 2010 United States Census, Ghee is the 20434th most common surname in the United States, belonging to 1300 individuals. Ghee is most common among Black/African American (66.92%) and White (28.08%) individuals.
Source: Wiktionary
Ghee, n. Etym: [Hind. ghi clarified butter, Skr. gh.]
Definition: Butter clarified by boiling, and thus converted into a kind of oil. [India] Malcom.
Source: Webster’s Unabridged Dictionary 1913 Edition
2 May 2025
(noun) excavation consisting of a vertical or sloping passageway for finding or mining ore or for ventilating a mine
According to Guinness World Records, on 25 September 2016, the Birla Institute of Management Technology (India) in Uttar Pradesh, India, constructed the largest coffee cups pyramid consisting of 23,821 cups. They used paper takeaway coffee cups to build the pyramid.
