GASTROPODA

Gastropoda, class Gastropoda, Gasteropoda, class Gasteropoda

(noun) snails and slugs and their relatives

Source: WordNet® 3.1


Gas*trop"o*da, n. pl., Etym: [NL., fr. Gr. -poda.] (Zoöl.)

Definition: One of the classes of Mollusca, of great extent. It includes most of the marine spiral shells, and the land and fresh-water snails. They generally creep by means of a flat, muscular disk, or foot, on the ventral side of the body. The head usually bears one or two pairs of tentacles. See Mollusca. [Written also Gasteropoda.]

Note: The Gastropoda are divided into three subclasses; viz.: (a) The Streptoneura or Dioecia, including the Pectinibranchiata, Rhipidoglossa, Docoglossa, and Heteropoda. (b) The Euthyneura, including the Pulmonata and Opisthobranchia. (c) The Amphineura, including the Polyplacophora and Aplacophora.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

16 April 2025

RACY

(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”


coffee icon

Coffee Trivia

In the 18th century, the Swedish government made coffee and its paraphernalia (including cups and dishes) illegal for its supposed ties to rebellious sentiment.

coffee icon