GALETTE

Etymology

Noun

galette (plural galettes)

A type of flat, round cake from France.

Clipping of Breton galette: a crêpe or pancake made with buckwheat flour, and often with a savoury filling, originally from Upper Brittany in France.

Hypernyms

• cake

• crêpe

Source: Wiktionary



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Word of the Day

15 November 2024

HISTOLOGICALLY

(adverb) involving the use of histology or histological techniques; “histologically identifiable structures”


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