FRUMENTY
frumenty
(noun) sweet spiced porridge made from hulled wheat
Source: WordNet® 3.1
Etymology
Noun
frumenty (usually uncountable, plural frumenties)
(mostly, historical) A porridge made by boiling hulled wheat, typically with additional ingredients such as milk, egg yolks, and/or almond milk, traditionally served with venison or porpoise.
Anagrams
• furmenty
Source: Wiktionary
Fru"men*ty, n. Etym: [OF. fromentée, fr. L. frumentum. See Frumentaceous.]
Definition: Food made of hulled wheat boiled in milk, with sugar, plums, etc. [Written also furmenty and furmity.] Halliwell.
Source: Webster’s Unabridged Dictionary 1913 Edition
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Word of the Day
19 January 2025
ELOQUENCE
(noun) powerful and effective language; “his eloquence attracted a large congregation”; “fluency in spoken and written English is essential”; “his oily smoothness concealed his guilt from the police”
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