frondose (comparative more frondose, superlative most frondose)
(botany) leafy
(paleontology) possessing a frond, not discoid
Source: Wiktionary
Fron*dose", a. Etym: [L. frondosus leafy.] (Bot.) (a) Frond bearing; resembling a frond; having a simple expansion not separable into stem and leaves. (b) Leafy. Gray.
Source: Webster’s Unabridged Dictionary 1913 Edition
16 April 2025
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
Coffee dates back to the 9th century. Goat herders in Ethiopia noticed their goats seem to be “dancing” after eating berries from a particular shrub. They reported it to the local monastery, and a monk made a drink out of it. The monk found out he felt energized and kept him awake at night. That’s how the first coffee drink was born.
