FRITTATA

frittata

(noun) Italian omelet with diced vegetables and meats; cooked until bottom is set then inverted into another pan to cook the top

Source: WordNet® 3.1


Etymology

Noun

frittata (plural frittatas)

A form of omelette in which vegetables, cheese etc are mixed into the eggs and cooked together.

Source: Wiktionary



RESET




Word of the Day

27 September 2024

IDENTIFY

(verb) recognize as being; establish the identity of someone or something; “She identified the man on the ‘wanted’ poster”


coffee icon

Coffee Trivia

In the 18th century, the Swedish government made coffee and its paraphernalia (including cups and dishes) illegal for its supposed ties to rebellious sentiment.

coffee icon