(noun) larded veal braised and glazed in its own juices

Source: WordNet® 3.1


fricandeau (plural fricandeaus or fricandeaux)

A French dish consisting of thinly sliced veal, braised with various vegetables and white wine

Source: Wiktionary

Fri"can`deau`, Fric"*an*do (, n. Etym: [F. fricandeau; cf. Sp. fricandó.]

Definition: A ragout or fricassee of veal; a fancy dish of veal or of boned turkey, served as an entrée, -- called also fricandel. A. J. Cooley.

Source: Webster’s Unabridged Dictionary 1913 Edition


Word of the Day

7 October 2022


(noun) perennial herb of northeastern United States having a thick knotted yellow rootstock and large rounded leaves

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Coffee Trivia

According to Guinness World Records, the most massive cup of coffee contained 22,739.14 liters and was created by Alcaldía Municipal de Chinchiná (Colombia) at Parque de Bolívar, Chinchiná, Caldas, Colombia, on 15 June 2019. Fifty people worked for more than a month to build this giant cup. The drink prepared was Arabic coffee.

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