There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
FLUORINATED
Verb
fluorinated
simple past tense and past participle of fluorinate
Adjective
fluorinated (comparative more fluorinated, superlative most fluorinated)
(chemistry) Treated or reacted with fluorine or hydrofluoric acid.
(chemistry) Formally derived from another compound by the replacement of one or more atoms of hydrogen with fluorine.
Source: Wiktionary
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21 April 2025
ENCYCLOPEDIA
(noun) a reference work (often in several volumes) containing articles on various topics (often arranged in alphabetical order) dealing with the entire range of human knowledge or with some particular specialty
Coffee Trivia
