FLAVORS

Verb

flavors

Third-person singular simple present indicative form of flavor

Source: Wiktionary


FLAVOR

Fla"vor, n. Etym: [OF. fleur, flaur (two syllables), odor, cf. F. fleurer to emit an odor, It. flatore a bad odor, prob. fr. L. flare to bow, whence the sense of exhalation. Cf. Blow.] [Written also flavour.]

1. That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose.

2. That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink.

3. That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors.

4. That quality which gives character to any of the productions of literature or the fine arts.

Fla"vor, v. t. [imp. & p. p. Flavored; p. pr. & vb. n. Flavoring.]

Definition: To give flavor to; to add something (as salt or a spice) to, to give character or zest.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Coffee Trivia

An article published in Harvard Men’s Health Watch in 2012 shows heavy coffee drinkers live longer. The researchers examined data from 400,000 people and found out that men who drank six or more coffee cups per day had a 10% lower death rate.

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