Decaffeinated coffee comes from a chemical process that takes out caffeine from the beans. Pharmaceutical and soda companies buy the extracted caffeine.
FANEGA
Etymology
Noun
fanega (plural fanegas)
Any of various units of dry capacity, mass and land area used in Spain and the Spanish-speaking world; originally a unit of dry capacity used for grain.
A former unit of area, the amount of land that would be sown with a fanega of seed.
Source: Wiktionary
Fa*ne"ga, n. Etym: [Sp.]
Definition: A dry measure in Spain and Spanish America, varying from 1 De Colange.
Source: Webster’s Unabridged Dictionary 1913 Edition
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Word of the Day
18 April 2025
GROIN
(noun) the crease at the junction of the inner part of the thigh with the trunk together with the adjacent region and often including the external genitals
Coffee Trivia
