There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
evolves
Third-person singular simple present indicative form of evolve
Source: Wiktionary
E*volve", v. t. [imp. & p. p. Evolved; p. pr. & vb. n. Evolving.] Etym: [L. evolvere, evolutum; e out + volvere to roll. See Voluble.]
1. To unfold or unroll; to open and expand; to disentangle and exhibit clearly and satisfactorily; to develop; to derive; to educe. The animal soul sooner evolves itself to its full orb and extent than the human soul. Sir. M. Hale. The principles which art involves, science alone evolves. Whewell. Not by any power evolved from man's own resources, but by a power which descended from above. J. C. Shairp.
2. To throw out; to emit; as, to evolve odors.
E*volve", v. i.
Definition: To become open, disclosed, or developed; to pass through a process of evolution. Prior.
Source: Webster’s Unabridged Dictionary 1913 Edition
5 May 2025
(adjective) not developed, improved, exploited or used; “vast unexploited (or undeveloped) natural resources”; “taxes on undeveloped lots are low”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.