ethanol (usually uncountable, plural ethanols)
(organic compound) A simple aliphatic alcohol formally derived from ethane by replacing one hydrogen atom with a hydroxyl group: CH3-CH2-OH.
Specifically, this alcohol as a fuel.
• (simple aliphatic alcohol): alcohol, ethyl alcohol, ethyl hydrate, ethyl hydroxide, ethylol, monohydroxyethane, grain alcohol, E1510 (when used as a food additive)
• (simple aliphatic alcohol): , , , , rectified spirit, neutral alcohol; (high-test ethanol solution, usually with distilled/deionized water) (especially food-grade ones)
• Athlone, anethol, loaneth
Source: Wiktionary
7 March 2025
(noun) chafing between two skin surfaces that are in contact (as in the armpit or under the breasts or between the thighs)
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
