ERYTHROPHYLL

E*ryth"ro*phyll, Er`y*throph"yl*lin, n. Etym: [Gr. (Physiol. Bot.)

Definition: The red coloring matter of leaves, fruits, flowers, etc., in distinction from chlorophyll.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

25 November 2024

ONCHOCERCIASIS

(noun) infestation with slender threadlike roundworms (filaria) deposited under the skin by the bite of black fleas; when the eyes are involved it can result in blindness; common in Africa and tropical America


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Coffee Trivia

The world’s most expensive coffee costs more than US$700 per kilogram. Asian palm civet – a cat-like creature in Indonesia, eats fruits, including select coffee cherries. It excretes partially digested seeds that produce a smooth, less acidic brew of coffee called kopi luwak.

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