There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ENZYMES
Noun
enzymes
plural of enzyme
Source: Wiktionary
ENZYME
En"zyme, n. Etym: [Pref. en- (Gr. (Physiol. Chem.)
Definition: An unorganized or unformed ferment, in distinction from an organized or living ferment; a soluble, or chemical, ferment. Ptyalin, pepsin, diastase, and rennet are good examples of enzymes.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
17 May 2025
ANTHOZOAN
(noun) sessile marine coelenterates including solitary and colonial polyps; the medusoid phase is entirely suppressed
Coffee Trivia
