ENZYME

enzyme

(noun) any of several complex proteins that are produced by cells and act as catalysts in specific biochemical reactions

Source: WordNet® 3.1


Etymology

Noun

enzyme (countable and uncountable, plural enzymes)

(biochemistry) A globular protein that catalyses a biological chemical reaction.

(Christianity) leavened bread, as opposed to azyme

Source: Wiktionary


En"zyme, n. Etym: [Pref. en- (Gr. (Physiol. Chem.)

Definition: An unorganized or unformed ferment, in distinction from an organized or living ferment; a soluble, or chemical, ferment. Ptyalin, pepsin, diastase, and rennet are good examples of enzymes.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

29 March 2025

THOUGHTLESS

(adjective) without care or thought for others; “the thoughtless saying of a great princess on being informed that the people had no bread; ‘Let them eat cake’”


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Coffee Trivia

The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.

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