There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ells
plural of ell
• Sell, sell
ELLs
plural of ELL
• Sell, sell
Ells
plural of Ell
• Sell, sell
Source: Wiktionary
Ell, n. Etym: [AS. eln; akin to D. el, elle, G. elle, OHG. elina, Icel. alin, Dan. alen, Sw. aln, Goth. alenia, L. ulna elbow, ell, Gr. Elbow, Alnage.]
Definition: A measure for cloth; -- now rarely used. It is of different lengths in different countries; the English ell being 45 inches, the Dutch or Flemish ell 27, the Scotch about 37.
Ell, n. (Arch.)
Definition: See L.
Source: Webster’s Unabridged Dictionary 1913 Edition
14 April 2025
(noun) maximum clarity or distinctness of an image rendered by an optical system; “in focus”; “out of focus”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.