Decaffeinated coffee comes from a chemical process that takes out caffeine from the beans. Pharmaceutical and soda companies buy the extracted caffeine.
EFFERVESCES
Verb
effervesces
Third-person singular simple present indicative form of effervesce
Source: Wiktionary
EFFERVESCE
Ef`fer*vesce", v. i. [imp. & p. p. Effervesced; p. pr. & vb. n. Effervescing.] Etym: [L. effervescere; ex + fervescere to begin boiling, incho., fr. fervere to boil. See Fervent.]
1. To be in a state of natural ebullition; to bubble and hiss, as fermenting liquors, or any fluid, when some part escapes in a gaseous form.
2. To exhibit, in lively natural expression, feelings that can not be repressed or concealed; as, to effervesce with joy or merriment.
Source: Webster’s Unabridged Dictionary 1913 Edition
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23 November 2024
THEORETICAL
(adjective) concerned primarily with theories or hypotheses rather than practical considerations; “theoretical science”
Coffee Trivia
