sweeten, dulcify, edulcorate, dulcorate
(verb) make sweeter in taste
Source: WordNet® 3.1
edulcorate (third-person singular simple present edulcorates, present participle edulcorating, simple past and past participle edulcorated)
(rare) To sweeten.
(rare) To make more acceptable or palatable.
(rare) To free from acidity.
• cleared out
Source: Wiktionary
E*dul"co*rate, v. t. [imp. & p. p. Edulcorated; p. pr. & vb. n. Edulcorating.] Etym: [L. e oudulcoratus, p. p. of dulcorare to sweeten, fr. dulcor sweetness, fr. dulcis sweet: cf. F. édulcorer.]
1. To render sweet; to sweeten; to free from acidity. Succory . . . edulcorated with sugar and vinegar. Evelyn.
2. (Chem.)
Definition: To free from acids, salts, or other soluble substances, by washing; to purify. [R.]
Source: Webster’s Unabridged Dictionary 1913 Edition
26 June 2025
(adverb) in a dispirited manner without hope; “the first Mozartian opera to be subjected to this curious treatment ran dispiritedly for five performances”
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