There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ditched
simple past tense and past participle of ditch
Source: Wiktionary
Ditch (; 224), n.; pl. Ditches. Etym: [OE. dich, orig. the same word as dik. See Dike.]
1. A trench made in the earth by digging, particularly a trench for draining wet land, for guarding or fencing inclosures, or for preventing an approach to a town or fortress. In the latter sense, it is called also a moat or a fosse.
2. Any long, narrow receptacle for water on the surface of the earth.
Ditch, v. t. [imp. & p. p. Ditched; p. pr. & vb. n. Ditching.]
1. To dig a ditch or ditches in; to drain by a ditch or ditches; as, to ditch moist land.
2. To surround with a ditch. Shak.
3. To throw into a ditch; as, the engine was ditched and turned on its side.
Ditch, v. i.
Definition: To dig a ditch or ditches. Swift.
Source: Webster’s Unabridged Dictionary 1913 Edition
2 April 2025
(adjective) secret or hidden; not openly practiced or engaged in or shown or avowed; “covert actions by the CIA”; “covert funding for the rebels”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.