diamine
(noun) any organic compound containing two amino groups
Source: WordNet® 3.1
diamine (plural diamines)
(chemistry) Any compound containing two amino functional groups.
• -amidine, amidine
Source: Wiktionary
Di*am"ine (; 104), n. Etym: [Pref. di- + amine.] (Chem.)
Definition: A compound containing two amido groups united with one or more basic or positive radicals, -- as contrasted with a diamide.
Note: In chemical nomenclature, if any amine or diamine is named by prefixing the nitrogen group, the name of the latter takes the form of amido, diamido, etc., thus ethylene diamine, C2H4.(NH2)2, is also called diamido-ethylene.
Source: Webster’s Unabridged Dictionary 1913 Edition
3 April 2025
(noun) an assemblage of parts that is regarded as a single entity; “how big is that part compared to the whole?”; “the team is a unit”
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
