DARIOLE

Etymology

Noun

dariole (plural darioles)

A dessert consisting of puff pastry filled with almond cream, baked in an oven.

Anagrams

• arilode, o'erlaid, radiole

Source: Wiktionary


Da`ri*ole", n. [F.]

1. A crustade. [Obs.]

2. A shell or cup of pastry filled with custard, whipped cream, crushed macaroons, etc.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

27 March 2025

SUCCESS

(noun) an event that accomplishes its intended purpose; “let’s call heads a success and tails a failure”; “the election was a remarkable success for the Whigs”


coffee icon

Coffee Trivia

The earliest credible evidence of coffee-drinking as the modern beverage appeared in modern-day Yemen. In the middle of the 15th century in Sufi shrines where coffee seeds were first roasted and brewed for drinking. The Yemenis procured the coffee beans from the Ethiopian Highlands.

coffee icon