DARIOLE

Etymology

Noun

dariole (plural darioles)

A dessert consisting of puff pastry filled with almond cream, baked in an oven.

Anagrams

• arilode, o'erlaid, radiole

Source: Wiktionary


Da`ri*ole", n. [F.]

1. A crustade. [Obs.]

2. A shell or cup of pastry filled with custard, whipped cream, crushed macaroons, etc.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Coffee Trivia

According to Guinness World Records, on 25 September 2016, the Birla Institute of Management Technology (India) in Uttar Pradesh, India, constructed the largest coffee cups pyramid consisting of 23,821 cups. They used paper takeaway coffee cups to build the pyramid.

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