DANDELION
dandelion, blowball
(noun) any of several herbs of the genus Taraxacum having long tap roots and deeply notched leaves and bright yellow flowers followed by fluffy seed balls
Source: WordNet® 3.1
Etymology
Noun
dandelion (countable and uncountable, plural dandelions)
(countable) Any of the several species of plant in the genus Taraxacum, characterised by yellow flower heads and notched, broad-ended leaves, especially the common dandelion (Taraxacum officinale).
(countable) The flower head or fruiting head of the dandelion plant.
(uncountable) A yellow colour, like that of the flower.
Hyponyms
• Taraxacum albidum, a white-flowering Japanese dandelion.
• Taraxacum californicum, the endangered California dandelion.
• Taraxacum japonicum, Japanese dandelion. No ring of smallish, downward-turned leaves under the flowerhead.
• Taraxacum kok-saghyz, Russian dandelion, which produces rubber.
• Taraxacum laevigatum, red-seeded dandelion; achenes reddish brown and leaves deeply cut throughout length. Inner bracts' tips are hooded.
Taraxacum erythrospermum, often considered a variety of Taraxacum laevigatum.
• Taraxacum officinale (syn. Taraxacum officinale subsp. vulgare), common dandelion. Found in many forms.
Adjective
dandelion (not comparable)
Of a yellow colour, like that of the flower.
Anagrams
• daldinone
Source: Wiktionary
Dan"de*li`on, n. Etym: [F. dent de lion lion's tooth, fr. L. dens
tooth + leo lion. See Tooth, n., and Lion.] (Bot.)
Definition: A well-known plant of the genus Taraxacum (T. officinale,
formerly called T. Dens-leonis and Leontodos Taraxacum) bearing
large, yellow, compound flowers, and deeply notched leaves.
Source: Webster’s Unabridged Dictionary 1913 Edition