There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
cyprine (comparative more cyprine, superlative most cyprine)
(botany) Of or pertaining to the cypress.
• pyrenic
Source: Wiktionary
Cyp"rine (sp"rn or s"prn), a. Etym: [Cf. Cypress.]
Definition: Of or pertaining to the cypress.
Cyp"rine, a. Etym: [See Cyprinoid.] (Zoöl.)
Definition: Cyprinoid.
Source: Webster’s Unabridged Dictionary 1913 Edition
1 March 2025
(adjective) (chemistry) of or relating to or containing one or more benzene rings; “an aromatic organic compound”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.