There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
CUSTARDY
Etymology
Adjective
custardy (comparative more custardy, superlative most custardy)
Containing custard.
Resembling or characteristic of custard in taste, texture, etc.
Source: Wiktionary
Recent Word Finds
Word of the Day
24 November 2024
CUNT
(noun) a person (usually but not necessarily a woman) who is thoroughly disliked; “she said her son thought Hillary was a bitch”
Coffee Trivia
