There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
cultivates
Third-person singular simple present indicative form of cultivate
Source: Wiktionary
Cul"ti*vate (kl"t-vt), v. t. [imp. & p.p. Cultivated (-v`td); p.pr. & vb. n. Cultivating (-v`-t*ng).] Etym: [LL. cultivatus, p.p. of cultivare to cultivate, fr. cultivus cultivated, fr. L. cultus, p.p. of colere to till, cultivate. Cf. Colony.]
1. To bestow attention, care, and labor upon, with a view to valuable returns; to till; to fertilize; as, to cultivate soil.
2. To direct special attention to; to devote time and thought to; to foster; to cherish. Leisure . . . to cultivate general literature. Wordsworth.
3. To seek the society of; to court intimacy with. I ever looked on Lord Keppel as one of the greatest and best men of his age; and I loved and cultivated him accordingly. Burke.
4. To improve by labor, care, or study; to impart culture to; to civilize; to refine. To cultivate the wild, licentious savage. Addison. The mind of man hath need to be prepared for piety and virtue; it must be cultivated to the end. Tillotson.
5. To raise or produce by tillage; to care for while growing; as, to cultivate corn or grass.
Source: Webster’s Unabridged Dictionary 1913 Edition
25 November 2024
(noun) infestation with slender threadlike roundworms (filaria) deposited under the skin by the bite of black fleas; when the eyes are involved it can result in blindness; common in Africa and tropical America
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.