There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
CRESSES
Noun
cresses
plural of cress
Anagrams
• cessers
Source: Wiktionary
CRESS
Cress (krs), n.; pl. Cresses (kr. Etym: [OE. ces, cresse, kers, kerse, AS. cresse, cerse; akin to D. kers, G. kresse, Dan. karse, Sw. krasse, and possibly also to OHG. chresan to creep.] (Bot.)
Definition: A plant of various species, chiefly cruciferous. The leaves have a moderately pungent taste, and are used as a salad and antiscorbutic.
Note: The garden cress, called also peppergrass, is the Lepidium sativum; the water cress is the Nasturtium officinale. Various other plants are sometimes called cresses. To strip the brook with mantling cresses spread. Goldsmith. Bitter cress. See under Bitter.
– Not worth a cress, or "not worth a kers." a common old proverb, now turned into the meaningless "not worth a curse." Skeat.
Source: Webster’s Unabridged Dictionary 1913 Edition
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(adjective) celebrated in fable or legend; “the fabled Paul Bunyan and his blue ox”; “legendary exploits of Jesse James”
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