CONSERVE

conserve, preserve, conserves, preserves

(noun) fruit preserved by cooking with sugar

conserve

(verb) preserve with sugar; “Mom always conserved the strawberries we grew in the backyard”

conserve, husband, economize, economise

(verb) use cautiously and frugally; “I try to economize my spare time”; “conserve your energy for the ascent to the summit”

conserve, preserve, maintain, keep up

(verb) keep in safety and protect from harm, decay, loss, or destruction; “We preserve these archeological findings”; “The old lady could not keep up the building”; “children must be taught to conserve our national heritage”; “The museum curator conserved the ancient manuscripts”

conserve

(verb) keep constant through physical or chemical reactions or evolutionary change; “Energy is conserved in this process”

Source: WordNet® 3.1


Etymology

Noun

conserve (plural conserves)

Wilderness where human development is prohibited.

A jam or thick syrup made from fruit.

(obsolete) A medicinal confection made of freshly gathered vegetable substances mixed with finely powdered refined sugar.

(obsolete) A conservatory.

Verb

conserve (third-person singular simple present conserves, present participle conserving, simple past and past participle conserved)

(transitive) To save for later use, sometimes by the use of a preservative.

(transitive) To protect an environment.

(physics, chemistry, intransitive) To remain unchanged during a process

Anagrams

• Cervones, Converse, converse, coveners, encovers

Source: Wiktionary


Con*serve", v. t. [imp. & p.p. Conserved; p.pr. & vb.n. Conserving.] Etym: [F. conserver, L. conservare; con- + servare to keep, guard. See Serve.]

1. To keep in a safe or sound state; to save; to preserve; to protect. The amity which . . . they meant to conserve and maintain with the emperor. Strype.

2. To prepare with sugar, etc., for the purpose of preservation, as fruits, etc.; to make a conserve of.

Con"serve, n. Etym: [F. conserve, fr. conserver.]

1. Anything which is conserved; especially, a sweetmeat prepared with sugar; a confection. I shall . . . study broths, plasters, and conserves, till from a fine lady I become a notable woman. Tatler.

2. (Med.)

Definition: A medicinal confection made of freshly gathered vegetable substances mixed with finely powdered refined sugar. See Confection.

3. A conservatory. [Obs.] Evelyn.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

16 April 2025

RACY

(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”


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Coffee Trivia

According to Guinness World Records, the most massive cup of coffee contained 22,739.14 liters and was created by Alcaldía Municipal de Chinchiná (Colombia) at Parque de Bolívar, Chinchiná, Caldas, Colombia, on 15 June 2019. Fifty people worked for more than a month to build this giant cup. The drink prepared was Arabic coffee.

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