There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
confects
plural of confect
confects
Third-person singular simple present indicative form of confect
Source: Wiktionary
Con*fect", v. t. [imp. & p. p. Confected; p. pr. & vb. n. Confecting.] Etym: [L. confectus, p. p. of conficere to prepare. See Comfit.]
1. To prepare, as sweetmeats; to make a confection of. [Obs.] Saffron confected in Cilicia. W. Browne.
2. To construct; to form; to mingle or mix. [Obs.] Of this were confected the famous everlasting lamps and tapers. Sir T. Herbert. [My joys] are still confected with some fears. Stirling.
Con"fect, n.
Definition: A comfit; a confection. [Obs.] At supper eat a pippin roasted and sweetened with sugar of roses and caraway confects. Harvey.
Source: Webster’s Unabridged Dictionary 1913 Edition
15 January 2025
(verb) have rightfully; of rights, titles, and offices; “She bears the title of Duchess”; “He held the governorship for almost a decade”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.