CHARBROIL

Etymology

Verb

charbroil (third-person singular simple present charbroils, present participle charbroiling, simple past and past participle charbroiled)

To cook on a flat, lined metal surface that is heated from below; to chargrill.

Source: Wiktionary



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Word of the Day

12 May 2025

UNSEASONED

(adjective) not tried or tested by experience; “unseasoned artillery volunteers”; “still untested in battle”; “an illustrator untried in mural painting”; “a young hand at plowing”


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Coffee Trivia

Raw coffee beans, soaked in water and spices, are chewed like candy in many parts of Africa.

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