There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
cered
simple past tense and past participle of cere
• Creed, ceder, creed, rec'ed
Source: Wiktionary
Cere, n. Etym: [L. cera wax: cf. F. cire.] (Zoöl.)
Definition: The soft naked sheath at the base of the beak of birds of prey, parrots, and some other birds. See Beak.
Cere, v. t. [imp. & p. p. Cered; p. pr. & vb. n. Cering.] Etym: [L. cerare, fr. cera wax: cf. F. cirer.]
Definition: To wax; to cover or close with wax. Wiseman.
Source: Webster’s Unabridged Dictionary 1913 Edition
5 May 2025
(adjective) not developed, improved, exploited or used; “vast unexploited (or undeveloped) natural resources”; “taxes on undeveloped lots are low”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.