According to WorldAtlas, Canada is the only non-European country to make its top ten list of coffee consumers. The United States at a distant 25 on the list.
CARBUNCLE
carbuncle
(noun) an infection larger than a boil and with several openings for discharge of pus
carbuncle
(noun) deep-red cabochon garnet cut without facets
Source: WordNet® 3.1
Etymology
Noun
carbuncle (plural carbuncles)
(archaic) A deep-red or fiery colored garnet or other dark red precious stone, especially when cut cabochon.
(heraldiccharge) A charge or bearing supposed to represent the precious stone, with eight sceptres or staves radiating from a common centre; an escarbuncle.
(pathology) An abscess larger than a boil, usually with one or more openings draining pus onto the skin. It is usually caused by bacterial infection.
An unpopular or ugly building; an eyesore.
Source: Wiktionary
Car"bun*cle, n. Etym: [L. carbunculus a little coal, a bright kind of precious stone, a kind of tumor, dim. of carbo coal: cf. F. carboncle. See Carbon.]
1. (Min.)
Definition: A beautiful gem of a deep red color (with a mixture of scarlet) called by the Greeks anthrax; found in the East Indies. When held up to the sun, it loses its deep tinge, and becomes of the color of burning coal. The name belongs for the most part to ruby sapphire, though it has been also given to red spinel and garnet.
2. (Med.)
Definition: A very painful acute local inflammation of the subcutaneous tissue, esp. of the trunk or back of the neck, characterized by brawny hardness of the affected parts, sloughing of the skin and deeper tissues, and marked constitutional depression. It differs from a boil in size, tendency to spread, and the absence of a central core, and is frequently fatal. It is also called anthrax.
3. (Her.)
Definition: A charge or bearing supposed to represent the precious stone. It has eight scepters or staves radiating from a common center. Called also escarbuncle.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
16 April 2025
RACY
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
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