CACAOS

Noun

cacaos

plural of cacao

Source: Wiktionary


CACAO

Ca*ca"o, n. Etym: [Sp., fr. Mex. kakahuatl. Cf. Cocoa, Chocolate] (Bot.)

Definition: A small evergreen tree (Theobroma Cacao) of South America and the West Indies. Its fruit contains an edible pulp, inclosing seeds about the size of an almond, from which cocoa, chocolate, and broma are prepared.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

5 May 2025

UNEXPLOITED

(adjective) not developed, improved, exploited or used; “vast unexploited (or undeveloped) natural resources”; “taxes on undeveloped lots are low”


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Coffee Trivia

Coffee starts as a yellow berry, changes into a red berry, and then is picked by hand to harvest. The red berry is de-shelled through a water soaking process and what’s left inside is the green coffee bean. This bean then dries in the sun for 3-5 days, where it is then packed and ready for sale.

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