browses
Third-person singular simple present indicative form of browse
browses
plural of browse
• Bowsers, bowsers
Source: Wiktionary
Browse, n. Etym: [OF. brost, broust, sprout, shoot, F. brout browse, browsewood, prob. fr. OHG. burst, G. borste, bristle; cf. also Armor. brousta to browse. See Bristle, n., Brush, n.]
Definition: The tender branches or twigs of trees and shrubs, fit for the food of cattle and other animals; green food. Spenser. Sheep, goats, and oxen, and the nobler steed, On browse, and corn, and flowery meadows feed. Dryden.
Browse, v. t. [imp. & p. p. Browsed; p. pr. & vb. n. Browsing.] Etym: [For broust, OF. brouster, bruster, F. brouter. See Browse, n., and cf. Brut.]
1. To eat or nibble off, as the tender branches of trees, shrubs, etc.; -- said of cattle, sheep, deer, and some other animals. Yes, like the stag, when snow the plasture sheets, The barks of trees thou browsedst. Shak.
2. To feed on, as pasture; to pasture on; to graze. Fields . . . browsed by deep-uddered kine. Tennyson.
Browse, v. i.
1. To feed on the tender branches or shoots of shrubs or trees, as do cattle, sheep, and deer.
2. To pasture; to feed; to nibble. Shak.
Source: Webster’s Unabridged Dictionary 1913 Edition
12 February 2025
(noun) an abnormal enlargement of the colon; can be congenital (as in Hirschsprung’s disease) or acquired (as when children refuse to defecate)
Coffee starts as a yellow berry, changes into a red berry, and then is picked by hand to harvest. The red berry is de-shelled through a water soaking process and what’s left inside is the green coffee bean. This bean then dries in the sun for 3-5 days, where it is then packed and ready for sale.
