broths
plural of broth
• Borths, borsht, throbs
Source: Wiktionary
Broth, n. Etym: [AS. bro; akin to OHG. brod, brot; cf. Ir. broth, Gael. brot. *93. Cf. Brewis, Brew.]
Definition: Liquid in which flesh (and sometimes other substances, as barley or rice) has been boiled; thin or simple soup. I am sure by your unprejudiced discourses that you love broth better than soup. Addison.
Source: Webster’s Unabridged Dictionary 1913 Edition
23 June 2024
(adjective) invulnerable to fear or intimidation; “audacious explorers”; “fearless reporters and photographers”; “intrepid pioneers”
Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.
