Decaffeinated coffee comes from a chemical process that takes out caffeine from the beans. Pharmaceutical and soda companies buy the extracted caffeine.
BRIOCHE
brioche
(noun) a light roll rich with eggs and butter and somewhat sweet
Source: WordNet® 3.1
Etymology
Noun
brioche (plural brioches)
A type of light sweet pastry or bun of French origin.
Hypernym: viennoiserie
Coordinate terms: croissant, pain au chocolat, Danish pastry
A knitted cushion for the feet.
Source: Wiktionary
Bri`oche", n. [F.]
1. A light cake made with flour, butter, yeast, and eggs.
2. A knitted foot cushion.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
11 June 2025
LIGHT
(adjective) having relatively few calories; “diet cola”; “light (or lite) beer”; “lite (or light) mayonnaise”; “a low-cal diet”
Coffee Trivia
