botargo (plural botargos or botargoes)
Bottarga; a cake or sausage made from salted mullet roe.
Source: Wiktionary
Bo*tar"go, n. Etym: [It. bottarga, bottarica; or Sp. botarga; a kind of large sausages, a sort of wide breeches: cf. F. boutargue.]
Definition: A sort of cake or sausage, made of the salted roes of the mullet, much used on the coast of the Mediterranean as an incentive to drink.
Source: Webster’s Unabridged Dictionary 1913 Edition
4 June 2025
(verb) bestow a quality on; “Her presence lends a certain cachet to the company”; “The music added a lot to the play”; “She brings a special atmosphere to our meetings”; “This adds a light note to the program”
The word “coffee” entered the English language in 1582 via the Dutch “koffie,” borrowed from the Ottoman Turkish “kahve,” borrowed in turn from the Arabic “qahwah.” The Arabic word qahwah was traditionally held to refer to a type of wine.
