Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.
blackfish
(noun) female salmon that has recently spawned
tautog, blackfish, Tautoga onitis
(noun) large dark-colored food fish of the Atlantic coast of North America
Source: WordNet® 3.1
blackfish (plural blackfishes or blackfish)
(chiefly Scotland) The Atlantic salmon, Salmo salar, especially a female after spawning. [from 16th c.]
Any of various dark-coloured fish of the Old World, especially the rudderfish (Centrolophus niger). [from 17th c.]
A pilot whale, genus Globicephalus (occasionally also used for various other whales). [from 17th c.]
(North America) Either of two dark-coloured fish of the west Atlantic, the tautog of New England (Tautoga onitis) and the black sea bass (Centropristis striata). [from 18th c.]
(AU, NZ) Any of various dark-coloured fishes of Australasia, especially the luderick, Girella tricuspidata, and a freshwater fish, Gadopsis marmoratus. [from 18th c.]
blackfish (third-person singular simple present blackfishes, present participle blackfishing, simple past and past participle blackfished)
(angling) To go fishing for blackfish.
Source: Wiktionary
Black"fish, n.
1. (Zoöl.)
Definition: A small kind of whale, of the genus Globicephalus, of several species. The most common is G. melas. Also sometimes applied to other whales of larger size.
2. (Zoöl.)
Definition: The tautog of New England (Tautoga).
3. (Zoöl.)
Definition: The black sea bass (Centropristis atrarius) of the Atlantic coast. It is excellent food fish; -- locally called also black Harry.
4. (Zoöl.)
Definition: A fish of southern Europe (Centrolophus pompilus) of the Mackerel family.
5. (Zoöl.)
Definition: The female salmon in the spawning season.
Note: The name is locally applied to other fishes.
Source: Webster’s Unabridged Dictionary 1913 Edition
25 February 2025
(adverb) (spatial sense) seeming to have no bounds; “the Nubian desert stretched out before them endlessly”
Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.