Beet, n. Etym: [AS. bete, from L. beta.]
1. (Bot.)
Definition: A biennial plant of the genus Beta, which produces an edible root the first year and seed the second year.
2. The root of plants of the genus Beta, different species and varieties of which are used for the table, for feeding stock, or in making sugar.
Note: There are many varieties of the common beet (Beta vulgaris). The Old "white beet", cultivated for its edible leafstalks, is a distinct species (Beta Cicla).
Source: Webster’s Unabridged Dictionary 1913 Edition
28 April 2024
(adjective) of or relating to an inheritable character that is controlled by several genes at once; of or related to or determined by polygenes
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
