There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
AZOTE
azote
(noun) an obsolete name for nitrogen
Source: WordNet® 3.1
Etymology
Noun
azote (uncountable)
(obsolete) Nitrogen.
Source: Wiktionary
Az"ote, n. Etym: [F. azote, fr. Gr.
Definition: Same as Nitrogen. [R.]
Source: Webster’s Unabridged Dictionary 1913 Edition
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Word of the Day
14 April 2025
FOCUS
(noun) maximum clarity or distinctness of an image rendered by an optical system; “in focus”; “out of focus”
Coffee Trivia
