There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
As*pec"tion, n. Etym: [L. aspectio, fr. aspicere to look at.]
Definition: The act of viewing; a look. [Obs.]
Source: Webster’s Unabridged Dictionary 1913 Edition
17 March 2025
(noun) magnet made of a substance whose magnetization is proportional to the strength of the magnetic field applied to it
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.