A*re"co*line, A*re"co*lin, n. [From NL. Areca, a genus of palms bearing betel nut.]
Definition: An oily liquid substance, C8H13O2N, the chief alkaloid of the betel nut, to which the latter owes its anthelmintic action.
Source: Webster’s Unabridged Dictionary 1913 Edition
16 April 2025
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
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