AMYLOPECTIN
Etymology
Noun
amylopectin (plural amylopectins)
(carbohydrate) A highly branched, insoluble form of starch (the soluble form being amylose)
Source: Wiktionary
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Word of the Day
28 November 2024
SYNCRETISM
(noun) the fusion of originally different inflected forms (resulting in a reduction in the use of inflections)
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