ALLOXANS

ALLOXAN

Al*lox"an, n. Etym: [Allantoin + oxalic, as containing the elements of allantion and oxalic acid.] (Chem.)

Definition: An oxidation product of uric acid. It is of a pale reddish color, readily soluble in water or alcohol.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

31 March 2025

IMPROVISED

(adjective) done or made using whatever is available; “crossed the river on improvised bridges”; “the survivors used jury-rigged fishing gear”; “the rock served as a makeshift hammer”


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Coffee Trivia

Plain brewed coffee contains almost no calories, while coffee with dairy products, sugar, and other flavorings is much higher in calories. An espresso has 20 calories. A nonfat latte has 72, while a flavored one has 134.

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