There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
alkalize, alkalise, alkalify, basify
(verb) turn basic and less acidic; “the solution alkalized”
Source: WordNet® 3.1
alkalified
simple past tense and past participle of alkalify
Source: Wiktionary
Al"ka*li*fy, v. t. [imp. & p. p. Alkalified; p. pr. & vb. n. Alkalifying.] Etym: [Alkali + -fly: cf. F. alcalifier.]
Definition: To convert into an alkali; to give alkaline properties to.
Al"ka*li*fy, v. i.
Definition: To become changed into an alkali.
Source: Webster’s Unabridged Dictionary 1913 Edition
23 February 2025
(noun) an advantageous purchase; “she got a bargain at the auction”; “the stock was a real buy at that price”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.