There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
alate, alated
(adjective) (of seeds or insects) having winglike extensions; “alate leaves”; “alate seeds of a maple tree”
Source: WordNet® 3.1
alated (comparative more alated, superlative most alated)
Alate.
Source: Wiktionary
A"late, A"la*ted, a. Etym: [L. alatus, from ala wing.]
Definition: Winged; having wings, or side appendages like wings.
Source: Webster’s Unabridged Dictionary 1913 Edition
5 May 2025
(adjective) not developed, improved, exploited or used; “vast unexploited (or undeveloped) natural resources”; “taxes on undeveloped lots are low”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.